2015 VINTAGES 5 STARS. The Kirkland Brunello is a welcome find when it hits Costco shelves, and it’s always nice to see the price stay consistent from the prior vintage at $26.99. Medium-full with excellent depth of fruit, very good acidity, rich, well integrated tannins and well balanced wood notes. I am a Chicago-based wine writer, educator and photographer, with 39 years of experience in the wine industry. “The 2015 Brunello will age, as Brunello should,” comments Francesco Marone Cinzano, proprietor of the historic Col d’Orcia estate, “but there is no need to wait long before uncorking.”. Rich, beautifully balanced tannins, nicely integrated wood notes and a very rich, fruit driven finish. 2015 Fossacolle Brunello di Montalcino – Earthy, floral and red fruit-driven nose. « Il Poggione 2015 Brunello di Montalcino montre une apparence plus sombre et plus concentrée que beaucoup de ses pairs. Pietranera - Aromas of ripe morel cherry, red poppies and thyme. Nicely structured for 10-12 years of cellar potential, perhaps more. Excellent persistence; beautifully structured with impressive grip; 15% alcohol is noticeable in the finish. Very low-key, elegant style of Brunello with lovely precision. La quintescence du sangiovese à boire dés à présent avec un long carafage, mais un gros potentiel de garde immense. $62.99 $69.99 per bottle. Peak in 20-25 years. Average of 91.6 points in 21 community wine reviews on 2015 Castello Banfi Brunello di Montalcino, plus professional notes, label images, wine details, and recommendations on when to drink. c’est certainement l’une de mes meilleures expériences en dégustation, un coup de cœur assuré ! Le vignoble est protégé des phénomènes climatiques violents grâce à la présence de la montagne Amiata au sud. “2015 was sort of a perfect growing season.”, The finished wines display excellent depth of fruit as well as the backbone and good acidity necessary for excellent cellar potential of 12-20 years. Il Poggione occupe une place spéciale au sein de l'appellation Montalcino, et la région produit toujours des vins légèrement plus concentrés et puissants. “When grapes are overripe, you lose the elegance, precision and freshness of a quintessential Brunello.” Magnelli, among the first to harvest in his area north of Montalcino, made a standout 2015. More in a modern style of Brunello, but only moderately so. Here are notes on several dozen of the finest examples of 2015 Brunello di Montalcino: Gianni Brunelli - Rich aromas of morel cherry, red plum and currant jelly. The climate was mild, with a very hot summer but with rains that helped the grapes to reach the right degree of ripeness. Perfect harmony and impressive restraint amidst the power. Released five years after the harvest, this expression of Sangiovese shows aged and open-knit characteristics with dried currant, forest floor, earth and plenty of blue flower. ****, Talenti - Aromas of morel cherry, dried red flowers and a hint of oregano. Add to Cart. La cerise confite plane sur l'ensemble du bouquet. ex. 95 Argiano Brunello di Montalcino, 2015 750ml. Tassi Brunello Di Montalcino Franci Riserva 2015 An amazingly solid and powerful red with so much depth and intensity. Fuligni - Aromas of cedar, tobacco, red cherry and thyme. Very graceful wine, with excellent ripeness, and overal harmony. Very good varietal character and overall complexity. $35.99 $39.99 per bottle. Collematoni - Aromas of morel cherry, red poppy and a hint of clove. Le vin est magnifiquement abondant et parfumé de la manière la plus exubérante et expressive. Livio Sassetti 2015 - Aromas of dried morel cherry, thyme and violets. Plus d'information sur les vins Brunello di Montalcino, Vin noté (guide 2020) 97/100 Vin extraordinaire. The oak notes are evident, but not overpowering. What is especially nice about the finest examples is their overall harmony and freshness, as well as their ability to be enjoyed at a young age. This is quite approachable – and delicious now – and should age beautfully for 12-15 years. Delivery Available. Idéal avec du gibier en sauce, une belle pièce de boeuf, des fromages affinés... Plus d'information sur Tenuta Il Poggione, Montalcino est situé dans la région de Toscane, au centre de l'Italie. Nice harmony of wood and fruit, good acidity, medium-weight tannins that are nicely managed. Vous reconnaîtrez des arômes de terre humide, de tabac et de fumée. Medium-full, this is a marvelously well balanced and enjoyable Brunello from this historic producer. Big, but beautifully styled, this should peak in 12-15 years, perhaps longer. This is a well balanced, somewhat subdued Brunello that will reward another year or two in the bottle, with peak drinking in 12-15 years. Ajouter au panier . There is much to celebrate in the 2015 Brunellos, including plentiful fruit, ripe and supple tannins, finds Michaela Morris... After relentlessly cool and rainy conditions in 2014, the 2015 vintage provided much needed relief for growers. Very easy to drink now with a bit of decanting but best after 2025. L'abus d'alcool est dangereux pour la santé, à consommer avec modération. © 2021 Forbes Media LLC. Very good acidity, velvety tannins, subdued wood notes, outstanding harmony, notable persistence. Le vin est magnifiquement abondant et parfumé de la manière la plus exubérante et expressive qui soit. The wine is fresh and buoyant with ample primary fruit and acidity to carry it over multiple decades of cellar aging. Uccelliera Brunello di Montalcino - Aromas of morel cherry, red currant and thyme. It’s full-bodied with a very powerful palate of … Vous reconnaîtrez des arômes de terre humide, de tabac et de fumée. Medium-full with excellent concentration; generous, layered mid-palate. Je trouve que cela est particulièrement vrai dans ce magnifique millésime 2015. Medium-full with a rich mid-palate, this has beautifully ripe fruit, well-integrated wood notes, elegant young tannins, very good persistence and a lengthy, appealing finish. Do the wines live up to the advance hype? Siro Pacenti “Vecchie Vigne” - Appealing aromas of ripe morel cherry, red currant and sage. Podere Brizio Brunello di Montalcino 2015 0,75l 6 bottles The 2015 is considerate an amazing vintage, as were 2010 and 1997. Very Good to Excellent (Three and one-half stars), I am a Chicago-based wine writer, educator and photographer, with 39 years of experience in the wine industry. Il Poggione - Lovely floral aromas of red poppies, morel cherry and rosemary. There is plenty of fruit, but it is understated. Peak in 10-12 years. Peak in 12-15 years. Silvio Nardi Brunello di Montalcino “Manachiara” - Aromas of ripe red cherry, red plum and thyme. Belpoggio Brunello di Montalcino 2015 750ml, ITALY, TUSCANY $ 32.95. ex. The savory palate offers blackberry jam, licorice and tobacco alongside fine-grained tannins. Beautiful winery located at the foot of Montalcino and which produces an excellent Brunello, one of the best in its territory. Talenti “Piero”- Aromas of morel cherry, tobacco and sage. Dark berries, cherries, walnuts and coffee on the nose and palate with some grilled meat. Good acidity, nicely integrated wood notes, notable persistence. Good acidity, excellent persistence, very subdued wood notes, with the emphasis on the beautiful Sangiovese fruit. C'est durant la seconde moitié du XXe siècle qu'il devint l'emblème de ce terroir. 2 reviews. This opens with aromas of black-skinned berry, underbrush and leather. Magnum (1.5L) Belpoggio - Brunello Di Montalcino 2015 (1.5 Liter) $ 79.99 $ 39.99 / 750ml. Medium-full with excellent ripeness and depth of fruit, elegant, almost velvety tannins, very good acidity, subtle wood notes and excellent persistence. Approachable now, but better in 3-5 years, with peak drinking in 12-15 years. Piancornello - Aromas of morel cherry, red poppies, fennel and cumin. 1 en stock. Peak in 12-15 years. Excellent complexity, this is a notable wine that could be enjoyed now for its delicious fruit, but it will be much better over the next 5-7 years with peak drinking in 12-15 years. Best to wait 3-5 years, thought it could be enjoyed now with a t-bone steak. Peak in 15-20 years, but very approachable now. Drink 2022-2034. recommended. Impressive complexity with a finish with big fruit character and notable persistence. Silvio Nardi Brunello di Montalcino “Manachiara” - Aromas of ripe red cherry, red plum and thyme. Campogiovanni Sanfelice Brunello di Montalcino 2015 1,5l Magnum OWC 2 Magnums in Original Wooden Case The 2015 is considerate an amazing vintage, as were 2010 and 1997. Un excellent vin italien ! Medium-full with a rich, elegant mid-palate. USA: (NY) Newburgh . This has ideal ripeness, yet the fruit does not overpower. A few insights from producers are evidence of how beneficial the growing season was in 2015 for Brunello di Montalcino. The 2015 Brunello di Montalcino is fragrant and delicate, showing a level of precision and elegance that pushes the limits of this terrific vintage. Le Climat du Brunello di Montalcino est de type méditerranéen, doux et ensoleillé. Additional Information: Varietal: Sangiovese - The most widely planted grape in Italy is Sangiovese, a high-acid grape with moderate to high tannins, apparent earthiness and subtle fruit. $44.99. Brunello di Montalcino 2015 is traditionally vinified. This is structured for optimum enjoyment in 12-15 years. 2015. Le Brunelle n'est autre que le nom du Sangiovese sur cette appellation. Canalicchio di Sopra - Expressive aromas of ripe young cherry, red poppies and red plum. A hint of brown spice (cumin) in the finish. Don’t worry, Cru has you covered! Nice, fresh and abundant acidity, with well judged oak, and overall balance leading to a good+ finish. Les amateurs de ce vin rouge constateront qu'il n'usurpe en rien sa réputation en goutant les crus du Domaine Lisini ou du Domaine Solaria. Medium-full with excellent concentration and a rich, beautifully structured mid-palate. Impressive ripeness and depth of fruit, lively acidity, balanced medium-weight tannins, notable persistence. Peak in 12-15 years, perhaps longer. La cerise confite plane sur l'ensemble du bouquet. The finish has excellent complexity, and offers distinct spicy and herbal notes such as mace and black peppercorn. A typically harmonious Brunello from this traditional producer. Le vin est magnifiquement abondant et parfumé de la manière la plus exubérante et expressive. Castiglion del Bosco “Campo del Drago” - Youthful garnet; aromas of dried morel cherry, dried brown herbs and a hint of incense. Les fruits proviennent de vieilles vignes (toutes âgées de plus de 25 ans). The finish has notes of brown spice and there is excellent persistence. Medium-full with a rich, layered mid-palate, this has very good acidity, excellent persistence, nicely integrated wood notes and subtle herbal notes in the finish. Big tannins, good acidity, excellent complexity and persistence. Rich young tannins, but well balanced, very good acidity, subtle wood notes. Rich mid-palate, beautifully precise acidity, well-integrated wood notes, refined tannins. Cépage. Je suis également très attiré par cette note presque poussiéreuse de minéral concassé qui s'accentue sur la finale corsée. 65,00 € 1 . Lovely sense of place and varietal purity; this is a superb wine that is beautifully made, typical of the brilliance of this estate. 5 out of 5 stars. The 2015 Brunello di Montalcino vintage is not quite as age-worthy as some of the region’s legendary vintages of the recent past, like the 2004, 2006, 2007, and 2010. 2015 Lazzeretti Brunello di Montalcino – Very full, ripe, deep, some EtOH. Medium-full with impressive depth of fruit, Tightly wound with excellent persisence. L'utilisation du cépage Brunello se répandit alors peu à peu tout en restant limitée à certains connaisseurs. Boasting dark fruit, scorched earth and savory spice, the Conti Costanti 2015 Brunello di Montalcino Riserva is a wine of broad shoulders and a lasting aromatic imprint. Medium-full, this features impressive ripeness, a rich mid-paalte, excellent persistence, ample wood notes and rich, well balanced tannins. Bottle (750ml) Standard … Very nice complexity, with distinct red spice notes in the finish. 2015 … Give a year or two to round out; peak in 12-15 years. Medium-full with very good to excellent conentration. 19ème place : Top 100 Best Wine of the year (2019) Conditionnement : Caisse Bois Original de 1 bouteille. Costanti 2015 - Aromas of morel cherry, red currant and red poppies. Excellent varietal character and overall harmony. Give another year or two to round out, with peak in 12-15 years. Goûts. Today, our team has hand-selected five Brunello “must-haves”. Note et avis de M.ANDRE D. Publié le 04/02/2021. Giancarlo Pacenti of the Siro Pacenti estate remembers “ a warm summer … overall without stress problems for the plants in the vineyard, thanks to the water reserve in the ground.” Lorenzo Sassetti of the Livio Sassetti/Pertimali estate recalled a very mild rainy season, and a dry summer, with no temperature peaks. Le Chiuse - Aromas of morel cherry, thyme and dried red flowers. Give another year or two, with peak drinking in 12-15 years. Excellent complexity, this tantalizes now, but needs several years before it displays its finest qualities. 8 reviews. Excellent ripeness, deep concentration, firm tannins, good acidity and well integrated wood notes. Medium-full with excellent concentration. Les fruits proviennent de vieilles vignes (toutes âgées de plus de 25 ans). Very nice typicity, this needs a few years to settle down and lose its hard edge. Vous reconnaîtrez des arômes de terre humide, de tabac, de fumée et de cerise confite. Canalicchio di Sopra “La Casaccia” - This is the initial release of this wine from this outstanding producer. I also write for Decanter in England as well as wine-searcher.com. Add to Cart. Impressive typicity and complexity – a lovely wine and the best “classic” Brunello from this produced since the 2010. Peak in 12-15 years, perhaps longer. € 220,00(€ 183,33HT) Luce della Vite – Brunello di Montalcino 2015. While I write about wines from many countries, my primary focus is on the wines of Italy and France. You may opt-out by. Lovely harmony – best after three years from now. Lengthy, elegant finish with very good acidity and subtle notes of brown herbs (oregano, nutmeg). I have written two books on Italian wines (Beyond Barolo and Brunello, The Wines and Foods of Piemonte) and one book on Champagne (The Essence of Champagne). All of these are top-performers of the vintage … Ideal ripeness, well integrated wood notes, impressive persistence, very good acidity. Castello Tricerchi “A.D. It is fleshy and even a bit flashy, thanks to that abundant and generous aromatic display. Luce della Vite – Brunello di Montalcino 2015. Ideal ripeness, very good acidity, young, balanced tannins and notable persistence. Il Palazzone - Textbook Brunello aromas of morel cherry, hint of red plum and geranium. sales tax. The southern side of Montalcino is one of the most suitable for the cultivation of Sangiovese grosso: it Le Brunello de Montalcino fut reconnu DOC en 1966, puis DOCG en 1980. cette appellation est aujourd'hui reconnue comme l'une des plus prestigieuses d'Italie. Le vin arrive à maturité avec toute la complexité que cela suppose. Give this 2-3 years to settle down. Aromas of blueberry, black cherry and fruits of the forest. This has excellent varietal character and complexity, but is a but rough in the finish now; another year or two should help round this winen out and reveal greater complexities. Casanuova delle Cerbaie - Lovely young aromas of morel cherry, red flowers and incense.
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